Help the West Coast Region celebrate Rugby World Cup 2011 with Whitebait, Wild foods, and World Class Scenery during our West Coast Whitebait Festival!
The West Coast Whitebait Menu Challenge is your opportunity to sample this world renowned delicacy when you visit the Coast between August and October 2011.
Restaurants and eating establishments up and down the Coast are participating in the Whitebait Menu Challenge. They will be vying to see who has the best whitebait dish in the West!
Text to vote on who has the best whitebait dish as you travel up and down the Coast. Check this web page to view the list of participating restaurants and eateries from September 1st 2011.
| Paticipating Restaurants Adobe Acrobat Document: 177 KB, 26 seconds @ 56kbps |
Win a prize! As you visit a restaurant or eatery and enjoy your whitebait meal, simply text to vote for that establishment and you could win a copy of the book “Me’a Kai: The Food and Flavours of the South Pacific” by Robert Oliver with Tracy Berno and Shiri Ram. This book was recently voted the best cookbook in the world for 2010 at the Gourmand World Cookbook Awards in Paris.
If you operate a restaurant or eatery on the West Coast and wish to enter the competition, register here.
To find out more about the competition rules, terms and conditions, click here.
Click here to see the winners of the innaugural West Coast Whitebait Menu Challenge for 2011.